TREAT yourself to an overnight stay this month at an award-winning hotel in East Lothian.
Ducks at Kilspindie in Aberlady is offering a special room rate of £65 bed and breakfast until April 30.
The “restaurant with rooms” is surrounded by 21 golf courses in one of the best regions for golf in Scotland and is a great base for exploring East Lothian.
It offers two separate dining experiences, from two AA Rosette fine dining to casual bar bistro food, and it also features 23 beautiful en-suite rooms.
Call 01875 870 682 or visit www.ducks.co.uk to book.
• PURE Spa is giving customers the chance to “spring clean your skin” with a series of special packages.
Throughout April, customers can receive specially created treatments in the spa or salon, with the Tranquil Touch Spa Body package just £49 – a saving of 40 per cent.
Two different facial packages are also on offer at £32 – a 24 per cent reduction.
All spa packages include access to spa facilities, refreshment and robe and slippers.
The offers are available until April 30.
To book, visit www.purespauk.com.
• FOR a chance to wine and dine in style, head down to The Scotsman Hotel on April 25.
In association with Liberty Wines, the hotel is hosting an Australian wine tasting and fine dining experience in its Russell Suite for just £39 per person.
The menu has been prepared by The Scotsman Hotel’s executive head chef, Paul Hart, and the wines featured are from the renowned houses of Innocent Bystander and Mitolo.
The menu includes a starter of chilled cucumber and lemon balm gazpacho, smoked shrimp and chickpea salsa and a main course of slow cooked Borders lamb shoulder, wild garlic and asparagus cassoulet.
To make a booking, call 0131-556 5565 or e-mail firstname.lastname@example.org.