While turkey, goose and ham are common choices when it comes to sitting down for a traditional feast, more people than ever are opting to not eat meat.
For pescetarians – vegetarians who also also eat seafood – that means a trip to the fishmonger for a festive treat.
Meanwhile, it’s long been a tradition to eat fish on Christmas Eve.
Edinburgh residents are lucky to have plenty of independent fishmongers to choose from, offering the personal service, cooking advice, and locally-sourced products that the supermarkets simply can’t match.
We asked our readers for their favourite on our Facebook page and, in no particular order, here are the top 10.
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1. John Williamson
John Williamson Fishmongers, on Portobello's High Street, has a legion of fans. One happy customer said: "They have the freshest fish and the loveliest, most knowledgeable staff going. I cross the city every week to come here." Photo: Google Maps
2. G. Armstrong
Smoked salmon specialists G. Armstrong, on Raeburn Place, are equally highly praised for their scallops. One shopper said: "You always get superb product and friendly service. Best smoked salmon ever." Photo: Google Maps
3. Atlantic SeaFish
According to our readers, a trip to Musselburgh is a must for those who love fish. The first of two recommended fishmongers in the town is Atlantic SeaFish, on Market Street. One five star review explains: "It's superb value and worth the trip from west Edinburgh." Photo: Atlantic SeaFish
4. Sheila's Quality Fresh Seafood
Located on Marchmont Crescent, Sheila's has long been a local favourite in the neighbourhood. Sheila herself attracts great praise, with one cutomer reporting: "She's cheerful, knowledgeable about her produce and has very fair and competitive prices as well. Highly recommended." Photo: Google Maps