Nostalgia: Edinburgh breweries
More than 30 breweries jostled for dominance in the city during the industry’s late 19th-century heyday.
Between them, they produced countless of gallons ale, a product which would ease sore muscles at the end of busy working weeks across the Empire.
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Hide AdThe rapid proliferation of largely family-owned breweries was down to the happy blend of Edinburgh having a plentiful drinking water supply, ample supplies of local barley, a ready workforce and the transport links necessary to get the finished product to pubs far and wide.
A densely-packed cluster of breweries situated across the Holyrood, Craigmillar and Slateford areas became known as the “charmed circle” because of their stand-out success.
But the industry’s good luck charm was to fade, as increasing post-war competition from large international breweries saw a steady bubble of amalgamations and closures.
Founded back in 1869, the Caledonian Brewery – or The Caley as its known locally – is now the last working brewery in the city.
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Hide AdAs we revealed this week, however, exciting plans are afoot which could see a museum dedicated to the city’s beer-making heritage built on the Fountainbridge site of the former Scottish & Newcastle brewery.
Preserving the city’s proud brewing past for posterity is a key aim of the Fountainbridge Community Initiative.
It’s a development that would be a case of ale’s well that ends well for the campaigners.