Win an exclusive dining experience with Eat Out Edinburgh
and live on Freeview channel 276
Free dining experience
From the moment you enter Bonnie & Wild’s Scottish Marketplace, your senses will come alive with the smells, sights and sounds of the bustling food hall. Take a seat, order your drinks and choose dishes from the likes of Salt & Chilli Oriental, Erpingham House, El Perro Negro, east PIZZAS, CHIX and The Gannet East – and begin your unique dining experience.
Enjoy the best of Scotland’s larder, choosing from more than a dozen independent restaurants and bars to tempt your tastebuds. Stunning wines, whiskies, gins and spirits can be found in the boutique bottleshop Inverarity Morton, with artisan patisserie and cakes from the Broken Clock Café & Patisserie and sublime gelato from Joelato.
Or take a seat at the Chef’s Table for a new and exclusive dining experience, as Creel Caught’s chef Gary Maclean prepares a five-course meal in front of you – using sustainably sourced ingredients of the highest quality, of course – before being served his dishes in the Marketplace’s very own private dining room.
Eat Out Edinburgh is bringing people back to the city centre to eat, drink and socialise and to help celebrate, Bonnie & Wild is offering the amazing prize of a sumptuous meal for six in the private dining room, complete with cocktails on arrival and wine with your meal. To enter, simply sign up to receive the latest updates from Bonnie and Wild here, and the winner will be drawn from their database on March 27th. Two lucky runners-up will also each receive a £50 voucher.
The offer is one in a series of Mother’s Day promotions, including a new range of cocktails and mocktails, plus exciting new specials at Bonnie & Wild at St James Quarter in the heart of Edinburgh, where you can also find world-famous shopping brands and entertainment. You can’t miss it, on the fourth floor of the St James Quarter, conveniently across the road from Waverley Train Station – and open from 9am until midnight.
Bonnie & Wild general manager Kate Russell said: “After two very challenging years for the industry, we can’t wait to welcome our guests back to our venue. We are proud to champion Scotland’s world-class food and drink producers, providers and purveyors – and are passionate about delivering a first-class customer experience.”
Bonnie & wild is one of dozens of hospitality venues taking part in Eat Out Edinburgh – and all are offering reasons for customers to come back to the city centre, from George Street to Princes Street and Johnnie Walker. The tasty new campaign is the brainchild of Essential Edinburgh, the capital’s dedicated Business Improvement District (BID).
Celebrating the best of food, drink and hospitality, and with over 30 participating venues confirmed, the Eat Out Edinburgh campaign will run for two weeks from March 14th to 27th.
From business breakfasts to leisurely lunches and evening gatherings over dinner and cocktails, the Eat Out Edinburgh campaign has been designed to bring friends, family and colleagues together whilst helping to support the city’s vibrant hospitality sector.
How does Eat Out Edinburgh work?
To find out what’s on offer go to www.EatOutEdinburgh.com and www.EdinburghCityCentre.co.uk where you will find a directory of participating venues and what they are offering – such as special tasting menus, set menus, events and exclusive offers throughout the campaign.
For more details and the latest campaign offers, see www.EatOutEdinburgh.com and www.EdinburghCityCentre.co.uk