There’s certainly no shortage of places to eat. But while some keep going for many years and become Edinburgh institutions, other favourites flourish for a while and then disappear.
This selection of pictures from the Evening News archives will transport you back five or six decades to the Edinburgh eateries of the 1960s and 1970s and give you a taste of the times.

1. Golden Egg restaurant, Princes Street
Interior of the Golden Egg restaurant in Princes Street Edinburgh, July 1970. | TSPL Photo: Joe Steele

2. Crown Room at the Cafe Royal
Interior of the Crown Room at the Cafe Royal bar/restaurant in West Register Street, Edinburgh, December 1976. | TSPL Photo: Denis Straughan

3. Doric Tavern, Market Street
Waitresses at the Doric Tavern in Edinburgh in February 1973. | TSPL Photo: Hamish Campbell

4. Loon Fung Chinese restaurant, Warriston Place
The Loon Fung Chinese restaurant in Warriston Place, Edinburgh, in March 1974. | TSPL Photo: Hamish Campbell