Horses used to pull carts filled with barrels at Edinburgh's Ushers Brewery in July 1961.Horses used to pull carts filled with barrels at Edinburgh's Ushers Brewery in July 1961.
Horses used to pull carts filled with barrels at Edinburgh's Ushers Brewery in July 1961.

Edinburgh's breweries through the years: 28 pictures from the 1950s and 1960s show life in the Capital's breweries over half a century ago

Beer has been produced in Edinburgh for hundreds of years, and the industry was thriving in the middle of the 20th century.

It’s thought that Scotland’s first ever pint may have been poured in the Capital, with the 12th century monks of Holyrood Abbey producing ale from the clear spring water that still flows from St Margaret’s Well today.

And it was the process of creating beer that in part led to Edinburgh’s ‘Auld Reekie’ nickname, due to the smoke produced by coal and wood burning furnaces and boilers.

By the start of the 20th century the city had a remarkable 35 breweries and was one of the most important centres of beer making in the UK.

These days there are fewer, with the best known surviving name being the Caledonian Brewery in Slateford.

But smaller breweries have started popping up in recent years creating boutique beers, from the Campervan Brewery in the north of the city to Barney’s Bee r in the south.

Back in the 1950s and 1960s the industry was thriving, as these 28 pictures show.

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